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Embrace Passover traditions with our Homemade Chicken Soup recipe. Crafted with a whole Kosher chicken, fresh vegetables, and herbs, it's a comforting dish that brings warmth and joy to your holiday gathering. Ready in 1.5 to 2 hours and serving 6-8, it's perfect for the whole family.
This matzo ball soup recipe blends the rich flavors of homemade chicken stock with the tender, fluffy texture of matzo balls, perfectly seasoned and cooked to create a dish that's not only kosher for Passover but also a warm embrace in a bowl. Each spoonful promises the nostalgia of family gatherings and the joy of shared meals, making this dish a cherished part of your holiday feast.
Forget takeout, spark your senses! This 30-minute kosher Chicken Tikka Masala by Continental Kosher Butchers (5 min prep, 25 min cook) stars tender chicken that dances with vibrant spices, creating a flavour fiesta for 4. Skip the fuss, ignite your taste buds! Let’s cook!
Embark on a culinary adventure with our delectable stuffed onions, a symphony of flavours encased within tender layers. Juicy ground beef, aromatic spices, and fluffy rice mingle harmoniously in a rich tomato sauce, creating a dish that is both comforting and satisfying. Indulge in this culinary masterpiece and let your taste buds embark on a journey of pure delight.
Introducing our deliciously revamped latke recipe, perfect for the 9 days of Av! 🥔🌿 We've made a small adjustment to make it suitable for this period of observance. Instead of using eggs, we've incorporated a kosher-friendly alternative to maintain the same great taste and texture. Get ready to enjoy crispy latkes without compromising on tradition. #9DaysOfAv #KosherLatkes
Flatiron steak, also known as top-blade steak, is a tender and flavorful cut of beef that is perfect for grilling or pan-searing. Its robust flavor pairs well with bold sauces and seasonings, making it a versatile choice for any meal. Whether served as the main course or sliced thin for sandwiches or salads, flatiron steak is sure to impress.
Tantalize your taste buds with our Classic Braised Lamb Shanks. Tender and juicy, these kosher delights are slow-cooked to perfection, infused with aromatic herbs and Tuscanini Crushed Tomatoes. Indulge in this flavourful dish that will transport you to culinary bliss. Experience the essence of Continental Kosher Butchers, where quality and taste meet in every bite.
Indulge in the delicious flavours of Air-Fried Grain-Free Chicken Katsu, now made kosher! This recipe features tender chicken cutlets coated in a flavourful blend of almond flour, coconut flour, and aromatic spices. The air fryer ensures a crispy golden exterior while keeping the chicken moist and juicy inside. Serve it with your favorite kosher-approved dipping sauce for a delightful and guilt-free meal that will satisfy your cravings. Enjoy the kosher twist on this classic Japanese dish!
Elevate your kosher cooking game with Continental Kosher Butchers' special twist on Korean Corn Dogs! Whether you choose regular or cocktail franks, our recipe guarantees mouthwatering results. Get ready to savor the irresistible combination of crispy batter and savory hot dogs. Try it today and experience the deliciousness!
Enjoy the delightful combination of smoked salmon and crisp cucumbers in these elegant rolls. Each slice of salmon envelops a creamy blend of cream cheese, capers, and lemon juice, securing a cucumber stick within. Garnished with sliced onions, grape tomatoes, and a squeeze of lemon, these rolls make a visually appealing and delicious appetizer. Serve with optional flat breads for a complete culinary experience.
Get ready for a finger-lickin' good meal with Rufus Teague BBQ Chicken! The special blend of spices adds a smoky and savory flavor that will have your taste buds dancing. Follow this easy recipe and impress your friends and family with this delicious dish.
This Braised Brisket with Onions and Carrots is a classic Jewish-style comfort food that's perfect for a special occasion or family dinner. The brisket is seasoned with kosher salt and black pepper, then seared until browned on both sides before being braised in a mixture of vegetables, dry red wine, canned tomatoes, and ketchup. Thyme and bay leaves are added to the mix before being cooked in the oven for several hours until the brisket is fork-tender. Once the brisket is cooked, it's sliced thinly against the grain and returned to the braising liquid to soak up all the delicious flavors. The result is a tender, juicy, and flavorful meat dish that's sure to please.
Looking for a delicious and easy chicken recipe? Check out this Tomato Basil Chicken steak from kosher.com! This recipe is bursting with flavor, thanks to the combination of juicy chicken, sweet cherry tomatoes, and fragrant basil. Plus, it's simple to make and perfect for a weeknight dinner. We've adapted the recipe to suit our needs, but credit goes to kosher.com for the original recipe. Give it a try and enjoy the mouthwatering flavors!
This is an easy sandwich recipe with Lamb facon, avocado, tomato, and lettuce. Choose your own protein be it brisket, chicken breast, or bola to replace the lamb facon with. Enjoy this with L&S pickles for extra flavor.
Gloria Korbin came to the dish while she was taking cooking classes right outside of Florence, Italy. She has since slightly modified the dish to make it more flavourful and we absolutely love it.
Indulge in the juiciest and most flavorful Lemon Garlic Chicken Kebabs, marinated to perfection in a heavenly blend of zesty lemon, aromatic garlic, and a touch of Dijon mustard. These tender kebabs, featuring succulent boneless chicken breasts and red onions, will have your taste buds dancing with delight! Perfect for family gatherings, summer barbecues, or even cozy indoor meals during the colder months.